Blueberry and Banana Pancakes

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INGREDIENTS

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  • 1 cup blueberry greek yoghurt
  • 1 large ripe banana, mashed
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup whole wheat flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 cup milk
  • 1 cup frozen blueberries

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INSTRUCTIONS

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  1. Mix together all ingredients well into a large bowl
  2. Heat a nonstick pan and spray with nonstick spray.
  3. Spoon 1/4 cup batter onto pan at a time and lightly flatten with spoon so that pancakes cook evenly.
  4. Cook on one side until bubbles form on uncooked side and then flip and cook until pancake is cooked through.

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