Banana and Chocolate Chip Bars

Short on time? This is quick easy and super delicious recipe to enjoy while the sun is shining.

Ingredients 

75g Oats 

75g Brown Sugar

75g Flour

100g Butter

3 Ripe Bananas

Chocolate Chips 

 

Method

1. Preheat oven to 180C and lightly butter a 18cm square cake tin.

2. Add the oats, brown sugar and flour into a bowl. Rub in the butter with your fingers until mixture resembles breadcrumbs. 

3. In a separate bowl mash up the bananas and add to the mixture along with the chocolate chips.

3. Pour mixture into your baking tin and bake for 25 minutes or until golden brown.

Leave to cool and enjoy!

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